Le Clos des Capucins Menu

What to expect from the menu

Welcome to Le Clos des Capucins, a charming French restaurant nestled in the heart of Montreuil-sur-Mer. This culinary gem boasts a beautifully decorated space that sets the stage for a delightful dining experience.

The menu is a celebration of French cuisine, featuring highlights such as Noix de St. Jacques en crime de lard served with leeks, carrots, and broccoli—each bite revealing a masterful balance of flavors. For those seeking something heartier, the veal kidney is tender and rich, a testament to the chef's skill. The featured smoked duck salad, rich with ham and walnuts, offers a delightful medley of flavors, while the chocolate fondant with violet ice cream is an indulgent cherry on top.

Whether you're savoring a meat platter or enjoying a sweet crepe suzette, Le Clos des Capucins promises an unforgettable meal at exceptional value.